SO here is the way we're learning to buy meat. You go to the butcher (a real butcher, in a market.) You have learned the name of the cut you want (because you are awesome) and you ask for that cut. He says "how big?" and you are learning to answer that question too. And then he takes a big CHUNK OF A COW off the wall and cuts your piece off of it WITH A BAND SAW. And wraps it in paper and ties it in string. And that is how we do it.
This place may kill us.